MSC Cruises Reveals Restaurants, Bars, and Lounges Aboard MSC Euribia

MSC Cruises will launch its new flagship, MSC Euribia, in JUN. The cruise line has recently revealed the ship's ten dining venues, including five specialty restaurants and five main dining venues, as well as 21 other bars and lounges.

The Helios Wine Bar will offer 96 wines along with food pairings. The wine bar will include multi-touch tables activated by digital coasters, and guests can learn about history, grape varieties, wine-making regions, and more. The location will also play host to classes for guests to expand their knowledge further and come back home with more than just souvenirs - they’ll have gained experience as wine connoisseurs.

Le Grill is a French brasserie centred around shared dishes, such as seafood platters, caviar and chargrilled beef. The restaurant will serve traditional French dishes such as Caesar salad, traditional onion soup, moules frites, blue lobster and fresh tagliatelle, roasted Rockefeller oysters, Dover sole Meunière, and a selection of French desserts.

Kaito Teppanyaki & Sushi Bar is a mainstay restaurant on MSC Cruises’ ships, offering the flavours of the Far East and featuring two teppanyaki grills to delight and entertain. The adjacent sushi bar offers 40 types of sushi. On MSC Euribia, for the first time in the fleet, Kaito will also offer a robatayaki space for the first time, featuring the Japanese barbecue-like method of cooking combining seafood, meats and vegetables, cooked at varying speeds. Other varieties of food are also offered in this style, mostly marinated and glazed over the grill.

In addition to the above restaurants, MSC Euribia will also feature:

  • The 1,336-seat Marketplace buffet, offering a variety of meals from around the world, including pizza served late and mozzarella homemade directly on board
  • Main dining restaurants Colorado River, Green Orchid and Il Campo, as well as sister restaurants, Aurora Boreale and Aurora Borealis, offering complimentary meals for breakfast, lunch and dinner

Jean-Philippe Maury Chocolat & Café offers 40 kinds of chocolate products and biscuits, while the adjacent Crêpes & Gelato includes 17 flavours of ice cream and sorbet and 10 types of crêpes.

The ship will also include 21 bars and lounges, including five outdoor and 16 indoor, with a range of specialties from the champagne bar to the adults-only sky lounge.

For more information about MSC Cruises, visit its web site.

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